Geisha

Panamanian Geisha has been shown to have exceptional quality, due to its cultivation at high altitudes (over 5000 ft above sea level). This bean is known for its delicate flower and jasmine cup profile, with fruit elements. It does not have a lot of caffeine and its delicate flavor gives it a tea-like consistency and taste. Many consider the Geisha one of the top-rated coffee beans in the world.