{"product_id":"gran-del-val-catuai-250g","title":"Gran Del Val Catuai - 250g","description":"\u003ch2\u003eGran Del Val Catuai Coffee — Boquete, Panama | 250g\u003c\/h2\u003e\n\u003cp\u003eGran Del Val Catuai is a 250g single-origin, washed-process Panama Arabica from one of Panama's oldest coffee families — cultivating coffee in the volcanic highlands of Boquete since 1914. A bright, sweet, chocolate-and-hazelnut cup from the yellow Catuai (Catuaí Amarillo) variety. Delivered worldwide from Panama in 5 days.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love This Coffee\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% single-origin washed Catuai — clean, sweet and balanced in the cup\u003c\/li\u003e\n\u003cli\u003eFrom a 4-generation family farm — De Dianous-Fernandez, established 1914\u003c\/li\u003e\n\u003cli\u003eAvailable as Whole Bean or Ground — free worldwide shipping on orders over $70\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eThe Catuai Variety — Sweet, Balanced, Dependable\u003c\/h2\u003e\n\u003cp\u003eCatuai is a prized Arabica variety developed from a cross of Mundo Novo and Caturra. Compact and resilient, it thrives at the high altitudes of Boquete and is loved for a naturally sweet, well-rounded cup with gentle acidity. This is the yellow-fruited selection, Catuaí Amarillo, hand-picked at peak ripeness and finished with the washed process for a clean, defined flavor.\u003c\/p\u003e\n\u003ch2\u003eWashed Process — Clean and Defined\u003c\/h2\u003e\n\u003cp\u003eIn the washed process, the coffee cherry's fruit and mucilage are removed before drying, so what reaches your cup is the pure character of the bean and its terroir. The result is a bright, transparent cup with crisp acidity and a clean finish — the ideal way to show off Catuai's chocolate and hazelnut sweetness.\u003c\/p\u003e\n\u003ch2\u003eFour Generations of Boquete Coffee\u003c\/h2\u003e\n\u003cp\u003eThe Gran Del Val story began in 1880, when French engineer Joseph De Dianous arrived in Panama to work on the French Canal Company. In 1914 his son Gabriel purchased land in Bajo Mono and founded Farm Gladys. Over a century later, the De Dianous-Fernandez family is still here, still farming, and in 1997 built Panama's first ecological coffee processing mill — pioneering sustainable specialty coffee in the region.\u003c\/p\u003e\n\u003ch2\u003eWhere the Coffee Grows\u003c\/h2\u003e\n\u003cp\u003eGrown in the volcanic highlands of Boquete, Chiriquí — where the cool mountain climate, rich volcanic soil from Volcán Barú, and the famous \u003cem\u003eBajareque\u003c\/em\u003e mist create the ideal microclimate for slow, even cherry maturation and deep sweetness.\u003c\/p\u003e\n\u003ch2\u003eFlavor Profile\u003c\/h2\u003e\n\u003cp\u003eTasting notes: \u003cstrong\u003echocolate, honey, hazelnut, and citrus\u003c\/strong\u003e. Smooth and sweet with a medium body, a gentle citrus lift, and a clean, lingering finish. An easy-drinking specialty coffee that is as good on a busy morning as it is brewed slowly on the weekend.\u003c\/p\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e100% single-origin Catuai (Arabica) — Boquete, Chiriquí, Panama\u003c\/li\u003e\n\u003cli\u003eProcess: Washed | Roast: Medium | Format: Whole Bean or Ground\u003c\/li\u003e\n\u003cli\u003eVariety: Catuaí Amarillo (yellow Catuai)\u003c\/li\u003e\n\u003cli\u003eFamily farm founded 1914 — De Dianous-Fernandez, 4 generations\u003c\/li\u003e\n\u003cli\u003eTasting notes: chocolate, honey, hazelnut, citrus\u003c\/li\u003e\n\u003cli\u003eNet weight: 250g\u003c\/li\u003e\n\u003cli\u003eDelivered worldwide from Panama in 5 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHow to Brew\u003c\/h2\u003e\n\u003cp\u003eUse filtered water at \u003cstrong\u003e200°F (93°C)\u003c\/strong\u003e. If you ordered whole bean, grind just before brewing for the freshest cup.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePour-Over (V60 \/ Chemex)\u003c\/strong\u003e — Ratio 1:15 | 3–4 min. Best for the citrus and chocolate notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip \/ Filter\u003c\/strong\u003e — Ratio 1:17 | 5–6 min. Clean and balanced for everyday.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrench Press\u003c\/strong\u003e — Ratio 1:15 | 4 min. Rounds out the body and nutty sweetness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eTip: Store the bag tightly sealed in a cool, dry place. Use within 3–4 weeks of opening for peak freshness.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eExplore More Gran Del Val \u0026amp; Panama Coffee\u003c\/h2\u003e\n\u003cp\u003eFrom Gran Del Val: \u003ca href=\"\/products\/gran-del-val-typica-250g\"\u003eTypica (heritage Arabica)\u003c\/a\u003e, \u003ca href=\"\/products\/gran-del-val-pacamara-250g\"\u003ePacamara (rare giant-bean variety)\u003c\/a\u003e, \u003ca href=\"\/products\/gran-del-val-geisha-washed-coffee-250g\"\u003eGeisha Washed\u003c\/a\u003e, \u003ca href=\"\/products\/gran-del-val-house-blend-250g\"\u003eHouse Blend\u003c\/a\u003e. Browse the full \u003ca href=\"\/collections\/gran-del-val\"\u003eGran Del Val collection\u003c\/a\u003e or the wider \u003ca href=\"\/collections\/arabica\"\u003ePanama Arabica collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the Catuai coffee variety?\u003c\/strong\u003e\u003cbr\u003eCatuai is an Arabica variety bred from Mundo Novo and Caturra. It grows well at high altitude and is known for a sweet, balanced, easy-drinking cup. This is the yellow selection, Catuaí Amarillo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Gran Del Val Catuai taste like?\u003c\/strong\u003e\u003cbr\u003eChocolate, honey, hazelnut, and citrus. Smooth and sweet with a medium body, gentle acidity, and a clean finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the washed process?\u003c\/strong\u003e\u003cbr\u003eThe cherry's fruit is removed before drying, producing a clean, bright cup that highlights the bean's natural sweetness and clarity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does shipping take?\u003c\/strong\u003e\u003cbr\u003eDelivered worldwide from Panama in 5 days via FedEx or DHL. Free shipping on orders over $70.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is the Catuai coffee variety?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Catuai is an Arabica variety bred from Mundo Novo and Caturra. It grows well at high altitude and is known for a sweet, balanced, easy-drinking cup. This is the yellow selection, Catuai Amarillo.\"}},{\"@type\":\"Question\",\"name\":\"What does Gran Del Val Catuai coffee taste like?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Chocolate, honey, hazelnut, and citrus. Smooth and sweet with a medium body, gentle acidity, and a clean finish.\"}},{\"@type\":\"Question\",\"name\":\"What is the washed coffee process?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The cherry fruit is removed before drying, producing a clean, bright cup that highlights the natural sweetness and clarity of the bean.\"}},{\"@type\":\"Question\",\"name\":\"How long does shipping take?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Orders are delivered worldwide from Panama in 5 days via FedEx or DHL. Free shipping on orders over 70 US dollars.\"}}]}\u003c\/script\u003e","brand":"Gran del Val","offers":[{"title":"Whole Bean","offer_id":42517423259730,"sku":null,"price":29.0,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":42517423292498,"sku":null,"price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/2983\/3298\/files\/Grandelvalcatuaiwashed.jpg?v=1784680113","url":"https:\/\/boquetecoffeetraders.com\/products\/gran-del-val-catuai-250g","provider":"Boquete Coffee Traders","version":"1.0","type":"link"}