D'Elidas Picante Chombo Verde (5 oz) — Panama's Finest Green Hot Sauce

The legend in green.

You already know D'Elidas as Panama's #1 hot sauce — a recipe born in 1904 from the Antillean-Panamanian communities who built the Canal and brought Caribbean fire to Panamanian tables. The Verde carries that same iconic Ají Chombo habanero DNA — but without the mustard, letting the pepper shine in its purest, most vibrant form.

The result is something special: a green sauce that is brighter, sharper, and heavier on vinegar than the classic yellow — with a fresh, tropical heat that hits differently and lingers beautifully. If the original Chombo is the soul of Panamanian heat, the Verde is its wild, green-garden cousin.

What Does It Taste Like?

Fresh and tangy on the first hit, with the unmistakable fruity punch of Ají Chombo habanero building steadily into a warm, satisfying heat. Brighter and more acidic than the yellow, with a clean green pepper character that makes it especially at home on fish, seafood, grilled meats, eggs, and anything that loves a zesty kick. No mustard. No sweetness. Just pure, honest Panamanian heat.

Goes On Everything

Ceviche, grilled fish, tacos, eggs, rice, soups, sandwiches — the Verde's bright acidity cuts through rich dishes and lifts lighter ones. Once it's on your table, it never leaves.

Clean Ingredients. Real Heat.

• Ají Chombo Habanero Peppers, White Wine Vinegar, Onion, Water, Salt, Natural Herbs & Spices
• Non-GMO · Gluten Free · Keto Friendly
• No mustard — pure pepper and vinegar
• All natural — no artificial flavors or colors
• Made in Panama
• Net Weight: 5 oz